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After having tacos last night, I think I finally got a recipe ready to post. I have been working on it for awhile and need to get it right before sharing. So for all you taco lovers that wanted tacos and forgot to buy the taco seasoning packet when picking up the groceries.

• 1 lb of lean ground beef (90% lean)
• 1/4 cup flower
• 1 T chili powder (you can decrease the amount to turn down the heat. Try up to 2 tsp.)
• 1/2 tsp paprika
• 1 tsp salt
• 1/4 tsp onion powder
• 1/8 tsp or dash of garlic powder
• 1/2 cup of water

Mix all ingredients well then cook until meat has browned. Serve on taco shells and top as desired.

 Ready to print recipe: Beef Tacos

I got this recipe from a girl I once knew.  This is so easy and is great to have some extra ready in the freezer for later.

Ingredients

• 2 cans of corn, drained
• 2 cans of pinto beans, drained
• 2 cans of chicken stock
• 1 small can of Rotell tomatoes or tomatoes with jalapenos or green chiles
• 1 lb ground beef
• 1 packet of taco seasoning
• Bag of tortilla chips
• Bag of shredded Kraft Mexican 4 cheese

Directions

Cook ground beef and taco seasoning per package directions.

Combine in large pot corn, pinto beans, chicken stock, diced tomatoes and cooked ground beef and bring to boil.

Serve over tortilla chips and top with cheese.

Ready to print recipe: Taco Soup